Cheers to Many Kinds of Beers

I love beer. I prefer a dark, creamy brew with somewhere around 7% alcohol. I drink socially, and when I do, I try different kinds. Yesterday I ventured to St. Augustine for the day and stumbled upon the Rendezvous Restaurant..."150 imported beers!" was their tagline and honestly if I were a restaurant nothing else would satisfy me than to be iconic for housing 150 different kinds of brew. The food was, I must admit, not the best tasting cuisine I've ever had(or pulled pork sandwhich for that matter), but it satisfied my growling stomach after walking around all day. I ordered Tucher Dunkles 16.9 oz brew from Germany. With 5.3% alcohol it was a minny afternoon delight. Matt described it as "creamy with a nutty taste", I agreed with him, yet the nuttyness was subtle, but just strong enough to be refreshing. I could go for a creamier beer, but after walking around all day the consistency was just right. Not too thick, not too thin.

I'll be back later with some more brewski tidbits. Time for my ballet class, Adios!